FAZENDA LAGOA

Description

In the heart of Minas Gerais with its lakes and rich farmlands lies the well known coffee growing region of Sul
de Minas. The Grandfather of the current owners established their first plantation, Fazenda Lagoa, about 100
years ago. The original farmhouse still stands with it’s wide verandah and courtyard surrounded by
Jabuticaba fruit trees.

Coffee in Fazenda Lagoa is produced at altitudes ranging from 900-1100 metres, there are almost 600
hectares of preserved forest surrounding the farm attracting conservationists from all over the world to study
it’s hundreds of different bird species.
The Vieira family is equally concerned with quality and in bridging the gap between the consumer and the
producer to assure the sustainable quality demanded in the speciality market. They are keen on developing
long term relationships with their clients to guarantee the necessary consistency of supply

Flavour profile: Caramel, Orange, Toffee

Producer: Marcelo Vieira & Adolfo Vieira

Region: South of Minas

Varietal: Mundo Novo, Catuai, Icatu, Yellow Bourbon

Process: Natural & Pulped Natural

Altitude: 1100 MASL